England is considering prohibiting the sale of highly caffeinated energy drinks to individuals under 16 years old. Some professionals are advocating for Canada to implement similar restrictions or enhance regulations on these beverages.
Dr. Olivier Drouin, a pediatrician at Montreal’s Sainte-Justine University Hospital Centre, believes that Canada should also limit sales to those under 16. According to Drouin, these drinks offer no real benefits to teenagers and pose potential risks. He sees no drawbacks to imposing such restrictions.
Recent studies indicate an increase in energy drink consumption among young individuals in Canada. British lawmakers are proposing a ban on energy drinks with at least 150 milligrams of caffeine per liter for those under 16. Businesses failing to comply with the law would face fines, with small businesses charged £1,500 and medium to large businesses facing £2,500 penalties.
David Hammond, a researcher focusing on caffeine consumption in Canadian youth, supports the move. He anticipates monitoring the impact of England’s decision on young people’s health closely. Hammond believes that this action could set a precedent for other nations.
Health Canada states that there are existing restrictions on energy drinks, including labeling requirements cautioning against consumption by individuals under 14, pregnant or breastfeeding women, and those sensitive to caffeine. Despite these regulations, experts like Hammond believe that the current labels are not effective in conveying the dangers to minors.
Concerns about excessive caffeine consumption in Canada persist, especially among teenagers who may not understand the risks associated with energy drinks. Drouin emphasizes the need for additional measures such as restricting marketing that targets children and associates these beverages with cartoons or sports.
Overall, experts hope that England’s initiative will prompt Canada to address the issue of energy drink consumption among minors more effectively. They stress the importance of protecting adolescents from the negative consequences of these beverages and the aggressive marketing tactics used to promote them.

